At Broken Husk Fine Catering, we take pride in serving the greater Indianapolis area with exceptional catering services. Our passion is to bring the elegance of fine dining into your home or venue, offering menus that celebrate the season and the uniqueness of your event. Whether it’s an intimate gathering or a grand celebration, our mission is to create unforgettable culinary experiences that reflect your vision and leave a lasting impression.

Crafting Memorable Culinary

Experiences in Indianapolis

About Us.

A row of shiny, stainless steel chafing dishes with rounded, reflective lids on a wooden buffet table, with bowls and plates in front, in a setting with large windows and natural light.
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Close-up of a person using a spoon to serve food, with chopped vegetables and other ingredients on a wooden surface.

Rooted in Tradition.

Inspired by Innovation.

Led by Chef Jon Velde, with over two decades of culinary expertise, our kitchen blends traditional French and American cuisine with global influences. Based in Indianapolis, we are inspired by the city’s vibrant community and its rich food culture. At Broken Husk, we craft bespoke, thoughtfully designed menus for every event, ensuring that each dish tells a story and makes your celebration truly extraordinary.

Server holding a white plate with various food items, including sauces and small appetizers, outdoors with greenery in the background.

FAQs

  • We cater a wide range of events, including weddings, corporate gatherings, private dinners, and special celebrations. Whether it's an intimate dinner or a large-scale event, we tailor our services to meet your needs.

  • Yes, we specialize in creating bespoke menus. You can choose from one of our seasonal options or collaborate with us to design a menu that fits your specific event and preferences.

  • We proudly serve the greater Indianapolis area and its surrounding regions, providing fine dining catering for events of all sizes.